Cuisine India

NorthCross

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Food Menu

Biryani

  • Prawn Biryani

    $22.00

  • Chicken Biryani

    $20.00

  • Lamb/Beef Biryani

    $21.00

  • Veg Biryani

    $19.00

  • Egg Fried Rice

    $18.00

Tandoori

  • Tandoori Chicken (Half)

    Whole chicken on the bone, marinated in spices & yoghurt & roasted till tender.

    $18.00

  • Tandoori Chicken (Whole)

    Whole chicken on the bone, marinated in spices & yoghurt & roasted till tender.

    $28.00

  • Chicken Tikka (Large)

    Boneless chicken pieces marinated in spices & yoghurt & roasted until tender.

    $19.00

  • Seekh kabab (Large)

    Spiced lean lamb mince cooked on a skewer inthe tandoor.

    $19.00

  • Tandoori Nibbles (1/2 doz)

    Indian Style

    $11.00

  • Tandoori Roasted Chicken (6 pieces)

    $17.00

  • Paneer Tikka BBQ

    Tandoori roasted cottage cheese with yogurt marinated with Indian spice.

    $18.00

Mains

All mains serve with Rice and Plain Naan

  • Chicken TIKKA MASALA

    Cooked with onions, fresh tomatoes, cream, yoghurt and blend of spices

    $20.00

  • BUTTER Chicken

    Our signature dish! A world famous indian delicacy cooked with cream, tomato gravy and spices.

    $20.00

  • VEG KORMA

    Fresh mix vegetables cooked in mild creamy cashew nut gravy

    $19.00

  • BEEF CURRY

    Our Signature dish! A tradaitionl Indian curry

    $21.00

  • Lamb VINDALOO

    A hot dish from Goa, simmered in a hot and tangy sauce blend of indian spices.

    $21.00

  • Lamb ROGAN JOSH

    Our Signature dish! A traditional curry cooked with roasted and crushed blend of spices

    $21.00

  • GOAT CURRY with Bones

    Our Signature dish! A traditional Indian curry

    $19.00

  • GOAT Masala with Bones

    Our Signature dish! A traditional Indian curry

    $19.00

  • DAL MAKHANI

    Cooked overnight on slow fire, finished wth cream, corainder and spices

    $19.00

  • CHANNA MASALA

    Chickpeas cooked in Onion, tomato gray with chef's special spices

    $19.00

  • CHICKEN MADRAS

    Cooked in finely blend creamy cashew-nut based gravy and spices! Mild, rich and creamy

    $20.00

  • LAMB MADRAS

    South Indian speciality! Cooked with curry leaves, corainder seed, coconut milk and blend of spices

    $21.00

  • SAAGWALA

    A thick spinach sauce cooked with garlic. ginger, blend of spices and hint of fresh cream

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • KARAHI

    Thick gravy, cooked with onion, capsicum, crushed and fresh corainder

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • JALFREZIE

    A sweet-sour taste curry cooked with, onion, capsicum, fresh tomatoes and blend of spices

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • NAWABI

    Cooked in creamy cashew and coconut sauce with a blend of spices.

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • MALABARI

    Curvy stir fried with onions, tomatoes, green peppers and cooked ith coconut cream

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • ACHARI

    A "hot" curry cooked in mustard oil with ginger, garlic, onion, fenugreek, indian pickles and spices

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • BHUNA

    Cooked with onion, ginger, garlic, fresh coriander and blend of spices.

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • DHANSAK

    Cooked with simmered mixed lentils with ginger, garlic, fresh coriander and blend of spices.

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • BALTI

    Cooked with mix vegetables, onion, tomatoes, ginger and blend of spices.

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • CURRY

    Our Signature dish! A traditional indian curry

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

  • KOLHAPURI

    Cooked with onions, tomatoes, ginger and blend of spices. (Mumbai Style)

    Available in Chicken($20.50), Beef/Lamb($21.50), Prawns/Fish($23.00), Veg/Paneer($19.00)

Pakora

  • Prawn Pakora with Green Sauce

    $20.00

  • Chicken Pakora with Green Sauce

    $20.00

Breads

  • Plain Naan

    Bread made with refined flour

    $4.00

  • Garlic Naan

    Garlic Flavoured Naan

    $5.00

  • Cheese Naan

    Naan stuffed with cheese

    $7.00

  • Cheese & Garlic Naan

    Naan stuffed with Cheese and Garlic

    $7.50

  • Keema Naan

    Naan stuffed with spiced premium lamb mince

    $7.50

  • Chicken Naan

    Naan stuffed with chicken mince

    $7.50

  • Potato Naan

    $7.00

  • Peshwari Naan

    $7.00

  • Tandoori Roti

    $4.00

Extras

  • Vegetable Samosa

    Two pieces of triangular savoury pastry filled with spiced potato and peas

    $9.00

  • Chicken Samosa

    Two pieces of triangular savoury pastry filled with spiced potato, chicken and peas

    $10.00

  • Lamb Samosa

    Two pieces of triangular savoury pastry filled with spiced potato, chicken and peas

    $10.00

  • Pakora

    Potato coated with chickpeas flour & batter fried.

    $9.00

  • Onion Bhaji

    Onion fritters coated in lightly spiced chick pea batter

    $9.00

  • Chicken fried rice

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    Onion fritters coated in lightly spiced chick pea batter

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    $18.00

  • Curry

    Your choice of curry sauce with hot chips

    $11.00

  • Hot Chips

    $6.00

  • Wedges

    $8.00

  • Rice

    $5.00

  • Mango Lassi

    $8.00

  • Mixed Pickle

    $4.00

  • Mango Chutney

    $4.00

  • Mint Chutney

    $4.00

  • Taramind Chutney

    $4.00

  • Poppadoms (3pcs)

    $3.00

Vegetarian

  • Aaloo MATTAR

    Potatoes and green peas cooked in subtle tomato gravy.

    $19.00

  • Aaloo GOBHI

    A dry blend of potatoes and cauliflower cooked with turmeric and spices.

    $19.00

  • Malai Kofta

    Chinese Style

    $19.00

  • Cauliflower Manchurian

    Dry and Gravy

    $19.00

  • Mattar PANEER

    Cottage cheese and green peas cooked in rich tomato gravy.

    $19.00

Authentic

  • Vegetable Manchurian

    Cooked with Chillies and capsicum

    $19.50

  • Potato Chicken

    Our Signature dish! A traditional indian curry

    $20.50

  • Mango Chicken

    Cooked with mouthwatering mango pulp and cream

    $20.50

  • Chilli Chicken

    Chinese style battered chicken cooked with chillies and capsicum

    $20.50

  • Manchurian Chicken

    Cooked with Chillies and capsicum

    $20.50

  • Chicken Green Flower

    Cooked with Broccoli, onion, ginger, garlic and corainder

    $20.50

  • Lamb Mince Kofta

    Lamb mince balls cooked with onion, tomato, ginger, garlic and spices.

    $21.50

Indo Chinese (MSG included)

Veg $18 - Chicken $19 - Seafood $22

  • Hakka Noodles

    Chinese Style

  • Cauliflower Manchurian

    Dry and Gravy

  • Schezawan Rice or Noodles

  • Chicken Noodles

    Chicken Noodles Indian style

    $18.00

  • Lemon Chilli Chicken

    $19.50

  • Paneer Chilli

    Indian Style

    $18.00

  • Chilli Chicken

    Chinese Style battered chicken cooked with chillies and capsicum

    $19.50

  • Manchurian Chicken

    Cooked with chillies and capsicum

    $20.50

  • Vegetable Manchurian

    cooked with chillies and capsicum

    $19.50

  • Egg Fried Rice

    $18.00

Place your order

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Contact Info

  • 178C Carlisle Rd
    Northcross
  • 09 479 4040
  • hello@cuisineindianorthcross.co.nz
  • Open 7 days
    (Sun to Wed 11:30am - 9:00PM)
    (Thu to Sat 11:30am - 9:30PM)

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